Ok folks, forget the previous post mentioning bottling day. After coordinating with the label maker, the TTB for label approval, and the mobile bottler:
The NEW bottling date is APRIL 14!
We will bottle everything in one day, instead of two days as previously planned. The bottler will be on-site about 7 am. It will take a couple of hours to prep the line and get ready for production, so volunteers can start to show up before 9 am. It takes five people to run the line and we'll be running for about 11 hours with at least two shifts and extra people taking over during a shift so no one will have to stay on the line 5.5 hours straight.
Grand Opening scheduled for Friday, May 21!
Ribbon cutting ceremony with local, regional, state dignitaries and more! Stay tuned for details.
Keep in mind, the winery will be open for business starting Friday, May 7th. That's First Friday in Leonardtown. The tasting room will be open that day noon to 9 pm.
Business hours will be:
Wednesday through Sunday: Noon to 6 pm.
First Fridays: Noon to 9 pm.
Monday, March 22, 2010
Subscribe to:
Posts (Atom)